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Honey Roasted Almonds
- Ingredients:
- Almonds 1 cup (250 ml)
- 1 and 1/2 tablespoon Honey
- 1 and 1/2 tablespoon water
- 1 teaspoon refined oil
- 1 tablespoon powder sugar
- 1/4 teaspoon salt
- Procedure:
- Roast the almonds in a pan.
- Keep aside.
- Add sugar powder and salt in a bowl, mix well and keep aside.
- Add honey, water and oil in a pan.
- Boil the mixture.
- when the mixture starts boiling, add roasted almonds.
- Keep stirring on law flame and dry all liquid.
- Add dried almonds in a powder sugar mixture.
- Toss the almonds in a mixture.
- Store all coated almonds in a dry jar after 15 minutes.
- Enjoy cooking!!!
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