Raw mango tender coconut chutney:

Raw mango tender coconut chutney:

• Ingredients: 
• 1 cup(250ml),
•  garlic cloves 5/6,
•  dried red chilies 4, 
• grated raw mango 2 tablespoons, 
• salt 1/2 teaspoon, 
• sugar 1/2 teaspoon,
•  water
• Procedure:
•  Take 1 cup thick tender coconut pieces.
• Peel garlic cloves. 
• Take 1/2 cup warm water.
•  Soak red chilies in warm water for ten minutes
• .After ten minutes remove red chilies from water.  
• Peel and grate raw mango.
•  Add tender coconut pieces, garlic cloves, red Chilies, grated raw mango, salt and sugar in a mixer jar. 
• Add water if required.
•  Grind the chutney finely. 
• Adjust  salt as per your taste. 

                         

• Serve chutney with chapati, bhakri.
• Chutney goes well as bread spread!