Flattened rice with jaggery and coconut

Flattened rice with jaggery and coconut: Healthy and easy breakfast! Special kokani dish!

• Ingredients:
•  Flattened rice 2 cups, 
• 3/4 cup grated fresh coconut,
•  Jaggery 1 tablespoon finely chopped,
•  A pinch of salt,
•  Coconut water 1/2 cup, 
• Cardamom powder
• Procedure: 
• Take a large bowl. 
• Add flattened rice and sprinkle coconut water. 
• Add grated fresh coconut , a pinch of salt and chopped jaggery. 
•  Mix well and keep aside for half an hour. 
• Breakfast is ready to eat!