Capsicum Stir Fry:

Capsicum Stir Fry:

• Ingredients: 
  
  
  
  
  
• capsicum 1/2 kg,
•  1 medium onion,
•  half cup roasted mixed flour,
•  red chilly powder 1/2 teaspoon, 
• salt half teaspoon,
•  sugar 1/2 teaspoon,
•  oil two tablespoon, 
• mustard seeds 1/4 teaspoon,
•  turmeric powder 1/2 teaspoon
• Procedure: 
• Wash  and chop  all capsicums, remove seeds while chopping.
•  Peel and chop the onion finely.
•  Heat oil in a pan.
•  Add mustard seeds and turmeric powder. 
• Add chopped capsicum and onion in a pan.
•  Stir well. 
• Keep lid and cook for ten minutes on low flame.
•  Keep stirring. 
• Add salt, sugar and red chilly powder
• . Add roasted mix flour or bengal gram flour.
•  Stir well and cook for five minutes.
• Adjust as per your taste. 
• Serve hot with chapati!
• Enjoy cooking!!!